Ambiano Smart Wi-Fi Thermo Cooker Cooking with the Smart Thermo Cooker
| Cooking Method | Typical Use | Accessories Required | Cooking Notes |
| Cut | Cut ingredients to size | Blade | Use short slow speeds to maintain size eg. speed 1-3 for 1-3 seconds) |
| Chop | Chop ingredients to small size | Blade | Use high speeds for longer periods speeds 4-9 for 3-10 seconds. Often you will need to scrape the bowl in-between blends |
| Slow Cook | Curries and stews, foods you want to cook slowly and maintain ingredient size | Blade | Use blades on reverse, speeds 1-3. Use temperatures 30-60°C |
| Steam | Steaming fish and vegetables |
Steamer basket or |
Add water to bowl and set temperature to 100°C set blades to lower setting See Using the cooking accessories on page 18 for more information |
| Weigh | Measuring and weighing as you go | Press scale anytime, press again to zero scale and then add ingredients slowly, the scale can take time to register |
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| Mix & Blend | Mixing ingredients, such as cake batters | Blade | Using a recipe add ingredients and set to speed low 1-4 for 2-5 minutes to mix and aerate |
| Emulsify | Combine 2 ingredients that don't usually mix well (eg. oil into mayonnaise) | Blade | Add the secondary ingredient slowly through the hole in the lid as the main ingredient is whisked quickly |
| Knead | Kneading dough | Blade | Using a recipe, add all ingredients into bowl. Knead on reverse speed 4 for 1-minute intervals |
| Whisk | Whipping cream, butter icings or sauces |
Butterfly stirring attachment |
Use on speeds 1-4 and watch through hole in the lid to not over whip See Using the cooking accessories on page 18 for more information |